How Should I Thaw My Meat?

We've got some helpful tips to ensure a smooth thawing process:

  1. 🍽️ Place a plate or bowl under the meat to catch any minor leakage that might occur during thawing. Don't worry; a small amount of leakage is absolutely normal as the seal may be slightly affected.
  2. ❄️ For the best results, we highly recommend thawing your meat in the refrigerator. This gentle method not only maintains the meat's quality but also guarantees a safe and delicious meal.

Thaw with ease and get ready for some mouthwatering dishes! 🍖😊

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