My Order Arrived Thawed
Don't Stress About Partially Thawed Meat 🍖🌡️
Occasional shipping delays or summer heat can cause meat to arrive partially thawed. No worries, we've got you covered!
You can safely refreeze meat that hasn't exceeded 40°-45°F during thawing. It's perfectly fine in such cases.
However, if you decide not to refreeze, here are some handy guidelines:
🥩 Beef: 3-5 days
🍗 Poultry: 1-2 days
🐖 Pork: 3-5 days
🐟 Fish: 1-2 days
Need more info on thawing/refreezing? Check out these USDA articles:
👉 Is it safe to refreeze food that has thawed
If you choose to refreeze and notice any freezer burn, discoloration, or strange smells upon thawing, it's best to discard those items.
Your peace of mind is our top priority! If you're not comfortable with any thawed products, reach out to Wild Pastures Support (support@wildpastures.com), and we'll take care of you pronto. 😊👍